Although I used to dislike kale for its tough texture and bitter taste, I am now 100% Team Kale when it comes to salad greens. In my opinion, no other lettuce can compare. I'm a bit of a #saladsnob, as I need that unique texture to be satisfied.
In fact, I'm so in love with kale that I'm considering planting a raised garden dedicated to it next summer. That's how much I can't get enough of it.
But that's not all - this Jillian Harris caesar recipe has completely changed my salad game. I no longer purchase store-bought salad dressing since making my own is so much tastier and simpler. I know it sounds like a hassle, but I assure you, I lead a busy life and still manage to make it regularly. Once you've consistently stocked up on the ingredients, the recipe becomes ingrained in your memory, and you can make the dressing to your liking without measuring.
It's worth noting that I'm not a vegan/vegetarian, so I use regular ingredients (like mayo) in the dressing recipe.
Recipe via Jillian Harris: https://jillianharris.com/
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